|
Meals |
Postprandial Blood Glucose Results |
My Thoughts |
| Breakfast: 4 pcs pan de sal, 1 pc sunny side up egg, hot tea |
124 mg/dl |
With this breakfast, I feel so full but before lunch came, I was already feeling hungry. |
| Lunch: Pancit, sinigang soup, water |
135 mg/dl |
I like pancit. But I am just concerned whether it contains a lot of calories. It’s oily too. |
| Midafternoon Snack: Coke zero, cheeseburger |
N/A |
I blew my diet. I should order healthier meals next time my daughter plays at McDonald’s. She just loves the play area there and I get so tempted to push my diet for another day. Sigh! |
| Dinner: Pork with potatoes, adobong baguio beans |
140 mg/dl |
I am not surprised at all with the increase. I should work on preventing the fluctuations. |
I really need to work on focusing on my diet each time I go out. I will work on ordering healthier meals next time because I haven’t been able to resist the temptation to just skip ordering. I really need to find a healthier alternative to burgers. I can just imagine that it’s loaded with calories.
|
Meals |
Postprandial Blood Glucose Results |
My Thoughts |
| Breakfast: Flavored Oatmeal (Chocolate Flavor), water |
116 mg/dl |
I know that I should switch to the original variety, but I just can’t eat that everyday. I happen to like flavored oatmeal, and I am just thankful that we already have it locally available. |
| Lunch: 3 pcs Pan de Sal, leftover pochero |
102 mg/dl |
I noticed that when I am so hungry before a meal, my blood glucose level seems to drop. |
| Midafternoon Snack: Tea, bread with peanut butter |
N/A |
I am getting bored with this menu. I need to add more variety with my meals. |
| Dinner: Pork with mushroom, 1 pc bread |
126 mg/dl |
I happen to notice that when my blood glucose level is low during lunch time, I won’t also get a high reading after dinner. |
So far, I haven’t noticed a noticeable difference with my weight. But I really feel so light and I also feel that I am not that bloated. I know that I still have a long way to go before I see results, but I have decided to stay patient with this goal. I just need to modify my diet a bit because I am getting bored with my meals. It’s so hard to eat healthy here!
|
Meals |
Postprandial Blood Glucose Results |
My Thoughts |
| Breakfast: Flavored Oatmeal (Apple Flavor), water |
114 mg/dl |
It’s a good thing that I don’t have a problem with eating the same type of food everyday. Over time, I have developed a liking for oatmeal. |
| Lunch: Pork adobo, ½ pc bread bun |
70 mg/dl |
I ate way past my lunch time. I guess it’s not good because it really caused the sharp drop. |
| Midafternoon Snack: Fried banana, water |
N/A |
I know that banana has a high glycemic index. This may not be a good choice because it’s also fried. I happen to like it though. |
| Dinner: Bulalo soup, adobong string beans, water |
90 mg/dl |
I have such an unhealthy diet. It’s almost meat all week. I need to learn how to cook delectable and healthy recipes with vegetables and fish as the primary ingredient. My hypoglycaemic state seems to linger. |
I feel so thirsty all day! And I am also on the verge of grabbing something sweet. It’s almost the end of the day, and I have managed to stay away from my cupboard of goodies. I should seriously have more fruits around.
I have been doing some research on alternative treatments for PCOS and I have come across some articles and forums discussing Vitamin D therapy. It turns out that there are studies being conducted on whether Vitamin D supplementation can improve the condition of women with PCOS. They are studying the link because some experts believe that Vitamin D deficiency contributes to insulin resistance, inflammation and even psychological distress in PCOS women.
So far, I was able to find out that there are ongoing trials conducted by Yale University and Penn State University regarding this matter. And I’m pretty sure that there are other groups that are also doing such studies. Although there’s not much data regarding Vitamin D as part of the treatment of PCOS, I am intrigued by the idea because it is a welcome development to the treatment of a disorder that’s not well understood.
It has long been known that the right amounts of Vitamin D can be beneficial for an individual. Together with calcium, it can help prevent osteoporosis. There are also studies suggesting that Vitamin D may also play a role in preventing breast, prostate, and colon cancer. To add to that, research is also being done on the role of Vitamin D in the prevention and treatment of Type 2 Diabetes, hypertension, glucose intolerance and other types of disorders.
With these findings, it is definitely clear that Vitamin D is good for our health. And although new studies suggest that it may also be good for PCOS women, it is important to understand that excessive amounts of Vitamin D may also do more harm than good. You need to be prescribed the right dosage because Vitamin D toxicity can cause serious symptoms like heart rhythm abnormalities and mental status changes. Prolonged use of Calcium and Vitamin D in postmenopausal women has also been found to increase the risk of kidney stones.
If you want to know whether Vitamin D supplementation is good for you, consult your trusted health care provider. For any treatment plan, you also need to make sure that you are making an informed decision. Ask your doctor questions and determine whether there are steps that you need to take during the course of therapy.
|
Meals |
Postprandial Blood Glucose Results |
My Thoughts |
| Breakfast: Flavored Oatmeal (Strawberry flavor), water |
122 mg/dl |
I guess this is my usual glucose level every morning. |
| Lunch: 1/2 cup rice, Korean beef strips, water |
121 mg/dl |
I ate rice to check whether it will cause a direct spike with my glucose levels. With this meal, there seems to be no direct effect. |
| Midafternoon Snack: 1 cup coffee and peanut butter sandwich |
N/A |
I need to take food with coffee otherwise I’d have stomach pains. |
| Dinner: Eggplant with egg, pochero, water |
142 mg/dl |
I will work on making my dinners lighter than my other meals. It’s still the exact opposite. |
Today, I was tempted to cheat but I managed to deal with my sweet cravings. I have also made it a point to eat slowly in order to prevent overeating. It takes time before your body will give you the message that you are already full. And I am making good use of it by using chopsticks or by pretending that I’m in a fine dining restaurant. It actually works!
After two weeks of waiting, I finally got my laboratory results. I was ordered tests for LH, FSH, Prolactin, and Testosterone. My doctor instructed me to have these tests done on the 2nd or 3rd day of my menstrual period. Here are my results.
|
Test Name |
Result |
Normal Values |
| FSH (Follicular Stimulating Hormone) |
5.74 mUI/ml |
Mid-cycle Surge - 6.3 -24.0 mUI/ml
Follicular Phase: First Half – 3.9 – 12.0 mUI/ml Second Half – 2.9 – 9.0 mUI/ml Luteal Phase – 1.5 to 7.0 mUI/ml Menopause – 17.0 – 95.0 mUI/ml |
| LH (Luteinizing Hormone) |
2.27 mUI/ml |
Mid-cycle Surge – 9.6 – 80.0 mUI/ml
Follicular Phase: First Half – 1.5 -8.0 mUI/ml Second Half – 2.0 – 8.0 mUI/ml Luteal Phase – 0.2 – 6.5 mUI/ml Menopause – 8.0 – 33.0 mUI/ml |
| Prolactin |
8.60 ng/ml |
5-35 ng/ml |
| Testosterone |
55.82 ng/dl |
0-80 ng/dl |
I am not a doctor, but these values seem to fall under the normal range! Although I have to see my doctor again in the coming weeks, I am partially relieved because I can now focus on my insulin resistance. I was worried that she might put me on another kind of medication because my body didn’t respond well to my previous hormonal treatment.
If you are ordered similar tests, it may be good to check around for the best price. For these tests alone, I had to shell out around P 3,800. I guess it would be cheaper to go to a laboratory like Hi-Precision because they are generally more affordable as compared to the package price in the hospitals. Anyhow, I am just glad that I am slowly taking steps on how to better manage this disorder.
I am excited to see my doctor again but I have to finish my two-week glucose monitoring before I go in for another consultation. For the meantime, I am slowly working my way towards a healthier ME! If you are on the same path with me, send me a message! I would be more than happy to be your diet buddy!
|
Meals |
Postprandial Blood Glucose Results |
My Thoughts |
| Breakfast: Tea with milk, peanut butter sandwich |
120 mg/dl |
I can’t stay away from peanut butter! It’s my comfort food. |
| Lunch: Spaghetti with meat sauce, corn |
116 mg/dl |
I think there’s too much carbs on this meal. I feel sleepy. |
| Midafternoon Snack: Coffee, bread with sandwich spread |
N/A |
I always look forward to my midafternoon snack. I will try to replace it with fruits. |
| Dinner: Bread, squash soup and chicken afritada |
143 mg/dl |
I should have not eaten bread during this meal. Too much already. |
It’s the second week and I cheated on the weekend, but I have managed to stay away from eating ice cream! It’s hard to eat healthy when my husband is such an unhealthy eater. We ate sushi and noodles at a Japanese Resto and I feel really guilty. I should tag him along with this goal. It will really do both of us a lot of good.
When you have PCOS, you don’t just deal with the symptoms, but you also have to come to terms with thoughts about infertility and your changing self-image. It took a while before I took full control of my life because I wasn’t prepared against what PCOS had in store for me. I was living a full life, and I really didn’t have a lot of health issues. So when I suddenly had too much to think about, I really did not take it well.
Over time, I have learned to embrace the disorder because there is just no other way to go about it. I realized that I needed to open myself up so that I can welcome positive changes in my life. If you have PCOS and you really don’t know what to do, here are some tips on how you can cope:
1. Seek consultation and follow your treatment plan. Whether you want to have a baby or not, it is very important to follow a prescribed treatment plan. I would have been in better health if I sought consultation during the time when I was in denial. The key to taking your life back is to work closely with your trusted health care provider.
2. Eat healthy. Unhealthy eating habits can only aggravate your condition. Live each day with the knowledge that there is much that you can do so that you can live a healthier life.
3. Get more exercise. If you feel like being sorry for yourself, drive those thought s away by getting some physical activity. Many studies show that exercise can help ease symptoms of anxiety and depression.
4. Surround yourself with positive people. Don’t make a big deal out of unsolicited advice and continue to be inspired by people who have come out victorious from their PCOS battles. There are a lot of support groups for PCOS women online, and the members are all very supportive with whatever you are going through.
5. Love yourself. PCOS only has the capacity to change the way you look, but everything else remains the same. Don’t allow it to be the reason of your misery because it should never change you as a person. Acknowledge the symptoms and love yourself despite the flaws.
Life with PCOS is still beautiful if you learn to positively deal with the challenges. If you feel that you need to reach out to others, send me a message. We can help each other out.
|
Meals |
Postprandial Blood Glucose Results |
My Thoughts |
| Breakfast: Oatmeal (Apple Flavor), water |
109 mg/dl |
I almost skipped my breakfast. I guess it wasn’t such a good idea. |
| Lunch: 1 pc fried chicken, leftover pasta |
139 mg/dl |
I think I got a similar result yesterday. I have to eat other types of food so I can determine its effect on my sugar levels. |
| Midafternoon Snack: 1 cup hot tea with milk, 1 peanut butter sandwich |
N/A |
Peanut butter is my comfort food and I really need to check how my body reacts to it. I will do it the next time. |
| Dinner: chopsuey, 2 pieces meatballs |
104 mg/dl |
I like chopsuey, and I really need to eat more vegetables. My blood glucose levels seem to have gone up and down today. Yesterday’s result is way better. |
It’s been only Day 3 but I feel so light. Perhaps I’m not retaining so much water. I am surprised that my body has adapted so easily with the lesser calories that I’m taking in. I am feeling great because I have managed to stay away from rice! It’s such a staple in our diet but it really causes a spike in my blood sugar levels. I’ll take it one day at a time. So far, so good.
|
Meals |
Postprandial Blood Glucose Result |
My Thoughts |
| Breakfast: 1 Packet Flavored Oatmeal (Strawberry Flavor), 1 piece banana, water |
140 mg/dl |
I wanted to check whether a ripe banana will have an effect on my blood glucose level. |
| Lunch: 2 slices of wheat bread, pancit, one piece chicken adobo, water |
136 mg/dl |
I have been avoiding rice at all costs. In time, I will try to cut back on eating other carbs. |
| Midafternoon Snack: 2 pieces white bread with chicken spread and 1 cup coffee |
N/A |
Coffee is not sitting well with my tummy. It feels like I just drank a glass of soda. |
| Dinner: Fettuccine with meat sauce, water |
131 mg/dl |
I love pasta, and I can eat it all week but I really don’t think that it’s going to be good for my diet. I need to eat healthier meals. |
I really need to cut down on eating too much carbs. It’s hard but I feel a sense of achievement because I have managed to stay away from rice and sweets for two days. I will also gradually decrease the calories that I eat each day. My nutritionist made me a diet plan for 1500 calories a day, and I really can’t do that now. I’ll take this slowly and properly, as what my doctor suggested. This diary is motivating me to stick to my diet.